
Est. 2016 · Lewes, Delaware
Gourmet Kitchen
Where every morning begins with farm-fresh perfection

Farm to Table
Our Story
— Petru & Haken, Founders
2016
98%
681+

Cozy dining room with rustic wood tables & booths

Eggs benedict with fresh teapot on the side

Sunny-side eggs with feta, veggies & fresh bread

Farm-fresh juices with pomegranates

Berry french toast with powdered sugar

French toast with blueberry compote & ice cream

Granola stack with bananas, berries & walnuts

Breakfast sandwich with fresh-squeezed OJ

Homemade vegetable soup with crusty bread

Egg tacos with crispy hash browns

Breakfast plate by the window

Avocado toast with a warm cup of coffee

Family-friendly dining — smiles guaranteed
98%
Recommend
681+
Reviews
4.6 ★
Average Rating
“The blueberry stuffed French toast is absolutely legendary! We visit Lewes every summer and Honey’s is our first stop. The food is incredibly fresh — you can taste the difference when ingredients come straight from the garden.”
Sarah M.
via TripAdvisor
“DO NOT miss the latkes! Best I’ve ever had, hands down. The crab cake Benedict is also out of this world. This place is worth the drive from anywhere in Delaware. The owners clearly put their hearts into every dish.”
Michael R.
via Yelp
“We’ve been coming here since they opened in 2016 and it only gets better. The juice bar is a game-changer, and the atmosphere is so warm and inviting. This isn’t just a restaurant — it’s our family’s happy place.”
Jennifer & David K.
via Facebook